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Prep Cook
Red Lobster Woodbury, NJ
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$31k-37k (estimate)
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Red Lobster is Hiring a Prep Cook Near Woodbury, NJ

Job Overview

Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food storage and ensuring the correct ingredients are readily available for our culinary team.

What You Need to Succeed

* The Willingness and Ability to Cross-Train and Work in Multiple Positions - We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles

* Skills to Make the Grade - Multi-tasking, organization skills, and ability to follow recipes to assist in creating delicious dishes

* Job Qualifications - Must be at least 18 years of age, any culinary education is a plus!

* Perform the Physical Demands - Remain on your feet for several hours at a time, be able to lift and carry up to 45 pounds, ability to withstand higher temperatures, bend, kneel, and stoop

BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to join the Red Lobster Family!

Great Seafood

You can be proud of the food you serve. The tremendous variety of seafood makes us the perfect destination for seafood lovers. Our annual "Ultimate Events" like Lobsterfest, Crabfest, and Endless Shrimp are more widely known than practically any other restaurant.

You will serve fish at a premium standard. We are a global pioneer and an industry leader in Seafood Sustainability. With seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute. Our team is proud to be known for not serving any endangered species on the menu and for buying only from fisheries that are sustainably managed through BAP (Best Aquaculture Practices) standards.

Great People

You will work at a destination for celebration. Our restaurants have a rich history of hosting birthdays, anniversaries, receptions, reunions, and other important memorable occasions.

You are part of an amazing family. Our restaurants are a place where you can both make friends and find a mentor. It's important that our family of team members flourish, learn and grow. Our RL Cares program, for instance, is designed to help team members with unplanned expenses in times of great need.

You give back to the community. Our RL Shares program donates millions of pounds of food to Food Banks and Food Shelters across the country - making a significant difference for the homeless and hungry in the communities where we operate.

Great Results

The #1 Seafood Restaurant Company in the US. Opened in 1968, we have earned an exceptional name, brand recognition, and reputation.

The #1 casual dining employer for our size. (Forbes Magazine 2016 List of America's Best Employers and 2016 List of Canada's Best Employers)

A restaurant that is loved. Our ratings are among the highest in casual dining for restaurant followers and consumer engagement.

Resumen de Trabajo

Le gustara preparar deliciosos platos de comida de mar para nuestros huspedes y desempear un papel fundamental en la cocina? Un/a Cocinero/a de Preparacin en Red Lobster es una posicin importante de la cocina donde se prepararan alimentos y donde se mantiene un rea de trabajo limpia y organizada. Cocineros de Preparacin tambin son responsables del almacenamiento de alimentos y garantizar que los ingredientes correctos estn disponibles para nuestro equipo culinario.

Lo Que Usted Necesita Para Triunfar

* La Voluntad y Habilidad de Capacitarse y Trabajar en Mltiples reas - Creemos en el concepto de UNA cocina, donde su formacin y flexibilidad le permitir convertirse en un experto en los roles internos del restaurante.

* Destrezas Para Ser Exitoso/a - multitarea, habilidades de organizacin, siguiendo recetas para crear deliciosos platos

* Requisitos de Trabajo - deben ser por lo menos 18 aos de edad, cualquier educacin culinaria sera ventajoso!

* Realizar las Demandas Fsicas - permanecer de pie durante varias horas a la vez, capacidad de levantar y transportar hasta 45 libras, soportar condiciones de alta temperatura, doblar, arrodillarse, y agacharse

GRANDES planes estn en el horizonte para Red Lobster. Nuestro equipo y los restaurantes son maravillosos hoy en da, pero nuestro futuro es an mejor. No hay mejor momento que ahora para unirse a la Familia de Red Lobster!

Magnifica Comida de Mar

Usted puede estar orgulloso/a de la comida que sirve. La gran variedad de pescados y mariscos que nos hace el destino perfecto para los amantes de comida de mar. Nuestro "Eventos Primordiales Anuales" como Lobsterfest, Crabfest y Camarones Sin Fin son ms ampliamente conocidos que prcticamente cualquier otro restaurante.

Se servir pescado en una prima estndar. Somos pionera mundial y lder del sector en sostenibilidad de comida de mar. Con pescados y mariscos servidos en ms de 30 pases, Red Lobster tiene un compromiso permanente de pesca y agricultura sostenible. Somos fundador y actual miembro de la Global Aquaculture Alliance y miembro actual del Instituto Nacional de Pesca. Nuestro equipo est orgulloso de ser conocido para no servir a ninguna especie en peligro de extincin en el men y para comprar solo de pesca sostenible manejados a travs de estndares BAP (mejores prcticas de acuicultura).

Magnifica Gente

Trabajas en un destino para la celebracin. Nuestros restaurantes tienen una rica historia de organizar cumpleaos, aniversarios, recepciones, reuniones y otras importantes ocasiones memorables.

Eres parte de una familia increble. Nuestros restaurantes son un lugar donde puedes hacer amigos y encontrar a un mentor. Es importante que nuestra familia de miembros del equipo de prospera, aprende y crece. Nuestro programa de RL Cares, por ejemplo, est diseado para ayudar a los miembros del equipo con los gastos no planificados en tiempos de gran necesidad.

Que retribuir a la comunidad. Nuestro programa de de RL Shares dona millones de libras de alimentos a bancos de alimentos y refugios de alimentos en todo el pas, haciendo una diferencia significativa para los desamparados y hambrientos en las comunidades donde operamos.

Grandes resultados

La empresa del restaurante de comida de mar #1 en los Estados Unidos. Inaugurado en 1968, nos hemos ganado un nombre excepcional reconocimiento de marca y reputacin.

Los #1 casual comedor empleador para nuestro tamao. (Forbes Magazine la lista de los mejores empleadores de Amrica 2016 y 2016 lista de los mejores empleadores de Canad)

Un restaurante que es amado. Nuestras calificaciones estn entre el ms alto en comida casual para seguidores del restaurante y el compromiso del consumidor.

Job Summary

JOB TYPE

Full Time

SALARY

$34k-42k (estimate)

POST DATE

04/29/2024

EXPIRATION DATE

05/18/2024

WEBSITE

redlobster.com

HEADQUARTERS

LONGMONT, CO

SIZE

>50,000

FOUNDED

1968

TYPE

Private

CEO

ADAM THIMSEN

REVENUE

$1B - $3B

INDUSTRY

Restaurants & Catering Services

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About Red Lobster

Red Lobster owns and operates a chain of seafood restaurants.

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The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College